← Back

Codex More QA Serving Trap 20260705013257

6 servings
Default cover

Ingredients

  • 2 cans (15 ounces each) cannellini beans, drained
  • 1 can (28 ounce) crushed tomatoes
  • 4 cups chicken stock
  • 1 pound cooked spaghetti, for serving
  • 1 cup fresh basil leaves, for serving
  • crusty bread, for serving (optional)
  • grated parmesan cheese, for serving (optional)

Instructions

  1. Simmer beans, tomatoes, and stock. Serve over spaghetti with garnishes.
Back to Home View Saved