Broccoli Cheddar Soup
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Ingredients as written
- 2 onions
- 4 garlic cloves
- 3 Tbsp. unsalted butter
- ½ tsp. crushed red pepper flakes, plus more for sprinkling
- Kosher salt
- Freshly ground black pepper
- 2 heads of broccoli
- 1 medium russet potato
- 8 oz. Cheddar cheese
- 4 thick slices rustic white bread, optional
- ½ cup plain Greek yogurt
Instructions
Cooking steps are on the original recipe.
Ramekin keeps the attributed ingredient list for planning and shopping; it does not reproduce the publisher's method.
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