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Codex Indian Butter Chicken 20260707

4 servings

Ingredients

  • 1.5 lb boneless skinless chicken thighs
  • 1 cup plain yogurt
  • 1 can tomato sauce
  • 1/2 cup heavy cream
  • 2 tbsp butter
  • 1 tbsp garam masala
  • 1 tsp turmeric
  • 1 tbsp grated ginger
  • 3 cloves garlic
  • 1 tsp kosher salt
  • 2 cups cooked basmati rice

Instructions

  1. Marinate chicken with yogurt and spices. Simmer with tomato sauce and cream. Serve over basmati rice.
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