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Codex UI QA Chickpea Rice Bowl

2 servings

Ingredients

  • 1 cup jasmine rice
  • 1 can chickpeas, drained
  • 2 tbsp olive oil
  • 1 red jalapeño, sliced
  • 1/2 cup Greek yogurt
  • 1 bunch cilantro
  • 1 lime

Instructions

  1. Cook rice. Crisp chickpeas in olive oil. Top with yogurt, jalapeño, cilantro, and lime.
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